English Toffee Bars
카테고리: Dessert
재료
- 15 graham crackers
- 1 c. packed brown sugar
- 1 c. margarine or butter
- 1 (6 oz.) pkg. milk chocolate pieces
- 1/4 c. chopped nuts
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 532kcal칼로리
- 2.53g단백질
- 32.91g지방
- 62.03g탄수화물
- 60.76g당류
- 1.3g섬유질
- 0.89g나트륨
설명
1. Line a 13 x 9 x 2-inch baking pan with
2. aluminum
3. foil. Grease well.
4. Arrange crackers on bottom of
5. pan, breaking, if necessary, to completely cover pan.
6. Combine
7. brown
8. sugar and margarine
9. in a medium pan.
10. Cook and
11. stir
12. over
13. medium-high heat until mixture boils.
14. Remove from heat;
15. pour over crackers.
16. Bake
17. in a
18. 400°
19. oven 5 minutes.
20. Remove
21. from
22. oven. Immediately sprinkle with chocolate pieces.
23. When chocolate is soft, spread over top of sugar mixture.
24. Sprinkle
25. with
26. nuts. Chill in the refrigerator 30 minutes.
27. Break
28. into
29. bite
30. size pieces.
31. Makes 24 to 36 pieces.
