English Muffins

카테고리: Dessert

재료

  • 1 1/2 c. milk
  • 1/4 c. margarine
  • 2 Tbsp. sugar
  • 1 tsp. salt
  • 1 pkg. dry yeast
  • 4 1/2 c. flour
  • 1 egg
  • cornmeal
  • vegetable oil

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 228kcal칼로리
  • 10.0g단백질
  • 1.2g지방
  • 43.0g탄수화물
  • 2.9g당류
  • 2.4g섬유질
  • 0.68g나트륨

설명

1. Heat

2. milk and margarine in a saucepan until very warm. In

3. a large

4. bowl,

5. combine sugar, salt, yeast and 1 1/2 cups flour. Add

6. milk

7. and margarine mixture;

8. beat for 2 minutes. Beat in egg

9. and 1 cup flour.

10. With a spoon, add 2 cups flour or enough for a stiff dough.

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