English Muffin Loaf
카테고리: Dessert
재료
- 2 pkg. yeast
- 6 c. flour
- 1 Tbsp. sugar
- 2 tsp. salt
- 2 c. milk
- 1/4 tsp. baking soda
- 1/2 c. water
- cornmeal
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 222kcal칼로리
- 8.25g단백질
- 1.38g지방
- 42.5g탄수화물
- 0.62g당류
- 2.0g섬유질
- 1.2g나트륨
설명
1. Combine 3 cups flour, yeast, sugar, salt and soda.
2. Heat liquid until very warm (120° to 130°).
3. Add to dry ingredients. Beat well.
4. Stir in rest of flour to make stiff batter.
5. Spoon into 2 8 1/2 x 4 1/2-inch loaf pans that have been greased and sprinkled with cornmeal.
6. Sprinkle tops with cornmeal and cover. Let rise in warm place for 45 minutes.
7. Bake at 400° for 25 minutes.
8. Remove immediately.
