Elephant Cookies

카테고리: Dessert

재료

  • 1 c. butter or margarine, softened
  • 1 1/2 c. brown sugar
  • 3 c. all-purpose flour
  • 1/2 tsp. baking soda
  • 1/2 tsp. salt
  • 2 eggs, beaten
  • 2 tsp. vanilla
  • 1 c. peanut butter

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 470kcal칼로리
  • 8.7g단백질
  • 26.0g지방
  • 49.0g탄수화물
  • 23.0g당류
  • 4.9g섬유질
  • 0.45g나트륨

설명

1. Mix butter or margarine and brown sugar in a large bowl until smooth and creamy.

2. Combine flour, baking soda and salt in a medium bowl.

3. Mix well.

4. Add flour mixture, eggs and vanilla to sugar mixture.

5. Mix well.

6. Add peanut butter.

7. Place by teaspoonfuls several inches apart on an ungreased cookie sheet.

8. Flatten with fork.

9. Bake in a preheated 350° oven 12 to 15 minutes.

10. Makes 5 1/2 dozen.

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