Easy Peanut Butter Fudge
카테고리: Dessert
재료
- 1 lb. box 10x sugar
- 1/2 c. milk
- 1/4 tsp. salt
- 1 (12 oz.) jar chunky peanut butter
- 1 tsp. vanilla
- 1 (7 oz.) jar marshmallow cream
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 217kcal칼로리
- 5.0g단백질
- 8.33g지방
- 30.0g탄수화물
- 25.0g당류
- 1.7g섬유질
- 0.25g나트륨
설명
1. Mix sugar and milk in 2-quart saucepan.
2. Bring to a boil. Boil for 2 minutes, stirring constantly. Remove from heat.
3. Add salt, vanilla, marshmallow cream and peanut butter.
4. Stir until mixed (one color).
5. Pour into buttered 8 x 13-inch pan. Cool and cut with wet knife.
