Easy Apple Dumplings

Name: Easy Apple Dumplings
Ingredients: 1 can biscuits (10 count); 5 cooking apples; 1/2 c. granulated sugar; 1/2 c. brown sugar; 1 1/2 c. water; 1 tsp. apple pie spice; 1 tsp. vanilla; 1 stick butter or margarine

카테고리: Dessert

재료

1 can biscuits (10 count)
5 cooking apples
1/2 c. granulated sugar
1/2 c. brown sugar
1 1/2 c. water
1 tsp. apple pie spice
1 tsp. vanilla
1 stick butter or margarine

설명

1. Peel, cut apples into quarters.

2. Roll out biscuits.

3. Cut each in half.

4. Put 1 quarter apple in each biscuit half.

5. Fold dough over apple, place in a buttered sheet pan or large casserole dish. Mix next 5 ingredients; pour over dumplings, cut butter over top. Bake in a 350° oven until apples are done.

6. Take from oven, baste and continue baking until golden brown.

7. May be served with Cool Whip.

8. Yields 8 to 10 portions.