Creamy Rice Pudding
카테고리: Dessert
재료
- 4 c. milk
- 1 egg, well beaten
- 1 small pkg. vanilla pudding (not instant)
- 1 c. Minute rice
- 1/4 c. raisins
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 115kcal칼로리
- 3.2g단백질
- 4.9g지방
- 13.9g탄수화물
- 7.7g당류
- 2.0g섬유질
설명
1. In the given order, put ingredients in saucepan and stir over medium heat until it comes to a boil.
2. Put into a bowl and sprinkle with cinnamon and sugar.
3. (I mix my cinnamon and sugar together and then sprinkle it on top of rice pudding.)
