Cream Cheese Pound Cake
카테고리: Dessert
재료
- 3 sticks butter
- 1 (8 oz.) pkg. cream cheese
- 3 c. sugar
- 6 eggs
- 1 1/2 tsp. vanilla
- 3 c. all-purpose flour, sifted
- 1 envelope Dream Whip dry whipped topping
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 394kcal칼로리
- 4.23g단백질
- 19.72g지방
- 47.89g탄수화물
- 32.39g당류
- 0.4g섬유질
- 0.67g나트륨
설명
1. Cream the butter and cream cheese together.
2. Add sugar and beat until fluffy.
3. Add eggs, one at a time, beating well after each addition.
4. Add vanilla.
5. Gradually add flour, beating until smooth.
6. Slowly stir in Dream Whip.
7. Pour into a greased and floured 10-inch tube pan.
8. Bake at 325° for 1 1/2 hours.
