Cream Cheese Pound Cake

카테고리: Dessert

재료

  • 1 (8 oz.) pkg. cream cheese
  • 7 eggs
  • 3 c. sugar
  • 3 sticks butter or oleo
  • 3 c. plain flour or cake flour
  • 1/4 tsp. salt
  • 2 tsp. vanilla extract

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 394kcal칼로리
  • 4.23g단백질
  • 19.72g지방
  • 47.89g탄수화물
  • 32.39g당류
  • 0.4g섬유질
  • 0.67g나트륨

설명

1. Cream

2. butter

3. and

4. cream

5. cheese in mixer.

6. Add sugar, small amount

7. at a time and beat well.

8. Add salt.

9. Add one egg at a time.

10. Beat

11. well after each egg.

12. Add flour and vanilla extract. Cook

13. for 1 hour and 40 minutes.

14. Start in cold oven at 300°.

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