Corn Pudding

Name: Corn Pudding
Ingredients: 1 can cream-style corn; 1 tsp. salt; 2 Tbsp. sugar; 3 Tbsp. butter, melted; 2 eggs; 1 c. milk

카테고리: Dessert

재료

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

1. Mix together beaten eggs with other ingredients.

2. Pour into buttered baking dish.

3. Cook slowly one hour at 300°.

4. Serve at once.

5. Serves 6.