Company Salad
카테고리: Salad
재료
- 2 pkg. lemon jello
- 1 (No. 2) can crushed pineapple, drained
- 3 bananas, cubed
- 1 egg, beaten
- 1/2 c. sugar
- grated sharp Cheddar cheese
- 3 c. boiling water
- 1 1/2 c. mini marshmallows
- 1 c. pineapple juice
- 1 1/2 Tbsp. flour
- 1/2 pt. whipping cream
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 433kcal칼로리
- 3.33g단백질
- 43.33g지방
- 3.33g탄수화물
- 3.33g당류
- 2.17g나트륨
설명
1. Dissolve jello in boiling water.
2. Cool and add pineapple, bananas and marshmallows.
3. Chill in large Pyrex dish until firm. Heat pineapple juice in top of double boiler.
4. Add flour and sugar to beaten egg.
5. Mix with juice and cook until thick, stirring constantly.
6. Cool and fold in whipping cream.
7. Spread over jello. Sprinkle with grated cheese generously.
8. Cut in squares and serve.
