Coconut Pie

Name: Coconut Pie
Ingredients: 3/4 c. sugar; 4 eggs; 3 Tbsp. flour; 1 1/2 c. milk; 4 Tbsp. butter; 1 c. coconut

카테고리: Dessert

재료

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

1. Separate

2. eggs.

3. Use

4. whites for meringue.

5. Cream sugar and butter.

6. Add

7. flour and milk.

8. Add eggs last.

9. Cook on low heat until

10. thick.

11. Add coconut and pour into baked pie shell. Top with meringue, sprinkle with coconut and brown.