Cocoa Kisses
카테고리: Dessert
재료
- 3 egg whites (at room temperature)
- 1/2 tsp. cream of tartar
- 1 c. sugar
- 2 Tbsp. unsweetened cocoa
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 500kcal칼로리
- 6.25g단백질
- 28.12g지방
- 59.38g탄수화물
- 56.25g당류
- 0.94g섬유질
- 0.2g나트륨
설명
1. Preheat oven to 275°.
2. Beat egg whites until foamy.
3. Add cream of tartar and beat until soft peaks form.
4. Gradually beat in sugar, a few tablespoons at a time.
5. Beat until stiff.
6. Fold in cocoa.
7. Spray a baking sheet with a nonstick vegetable spray. Drop batter by level teaspoon onto baking sheet.
8. Bake 18 to 20 minutes.
9. Cool before removing from baking sheet.
10. Store in tight container.
11. Makes 8 dozen cookies.
12. Per cookie:
13. calories-9, fat-O grams, sodium-2 milligrams, cholesterol-0 milligrams.
