Christmas Rainbow Cake

카테고리: Dessert

재료

  • 1 (2 layer size) pkg. white cake mix
  • 1 (3 oz.) pkg. raspberry gelatin
  • 1 (3 oz.) pkg. lime gelatin
  • 2 c. boiling water
  • 1 (9 oz.) container Cool Whip, thawed

설명

1. Prepare cake mix as directed on package, baking in 2 well-greased and floured 9-inch layer pans at 350° for 25 to 30 minutes.

2. Cool in pans 15 minutes.

3. Poke with fork at 1/2-inch intervals.

4. Do not remove from pans.

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