Christmas Cookies
카테고리: Dessert
재료
- 1/2 c. margarine
- 1 c. sugar
- 2 eggs
- 1/2 c. molasses
- 1/2 c. strong coffee
- 3 1/2 c. flour, sifted
- 1/4 tsp. pepper
- 1/2 tsp. cloves
- 1 tsp. cinnamon
- 1/2 tsp. salt
- 1/2 tsp. nutmeg
- 2 1/2 tsp. baking powder
- 2 Tbsp. anise seed
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 467kcal칼로리
- 6.67g단백질
- 16.67g지방
- 70.0g탄수화물
- 16.67g당류
- 3.33g섬유질
- 0.61g나트륨
설명
1. Mix margarine, sugar, eggs and molasses.
2. Mix in coffee.
3. In a separate bowl, mix together flour, pepper, cloves, cinnamon, salt, nutmeg, baking powder and 2 tablespoons anise seed.
4. Mix dry ingredients into coffee mixture.
5. It will be sticky so add a little more flour to make dough stiff.
6. Roll out thin. Cut with cookie cutters. Bake at 350° and watch carefully.
7. Make a thin frosting of powdered sugar, water and a drop of vanilla. Frost first, then use colored sprinkles.
