Chocolate Marshmallow Cookie Pie
카테고리: Dessert
재료
- 2 c. miniature marshmallows
- 2 Tbsp. milk
- 2 1/2 c. Cool Whip
- 2 c. cold milk
- 2 pkg. (4 oz.) chocolate pudding and pie filling
- 1 chocolate flavor pie crust
- 14 vanilla wafer cookies
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 442kcal칼로리
- 4.65g단백질
- 16.28g지방
- 69.77g탄수화물
- 34.88g당류
- 0.0g섬유질
- 0.61g나트륨
설명
1. Microwave marshmallows and 2 tablespoons milk.
2. Stir. Refrigerate 15 minutes to cool.
3. Stir in 1 cup of whipped topping. Pour 2 cups milk in bowl.
4. Add pudding mixes.
5. Beat with whisk 2 minutes.
6. Let stand 1 minute or until thickened.
7. Stir in remaining 1 1/2 cups of whipped topping.
8. Spoon into crust. Arrange cookies over pudding mixture.
9. Spread marshmallow mixture over cookies.
10. Refrigerate 4 hours.
