Chocolate Drop Cookies
카테고리: Dessert
재료
- 2 c. sugar
- 1/2 c. butter
- 1/2 c. cocoa
- 1/2 c. milk
- 3 c. quick-cooking rolled oats
- 1/2 c. chopped nuts
- 1 tsp. vanilla
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 491kcal칼로리
- 3.6g단백질
- 23.0g지방
- 65.0g탄수화물
- 29.0g당류
- 1.5g섬유질
- 0.15g나트륨
설명
1. Mix sugar, butter, cocoa and milk in saucepan.
2. Bring to boil quickly.
3. Reduce heat to medium and boil 3 or 4 minutes.
4. Remove from heat; stir in rolled oats, nuts and vanilla.
5. Drop by teaspoon onto waxed paper.
6. Let stand until hardened.
7. Store in refrigerator.
8. Makes 3 dozen cookies.
