Chocolate Chip Cookies

Name: Chocolate Chip Cookies
Ingredients: 4 1/2 c. flour; 2 tsp. baking soda; 2 tsp. salt; 2 tsp. vanilla; 2 pkg. chocolate chips; 2 c. chopped nuts; 2 c. butter flavored shortening; 3/4 c. sugar; 1 1/2 c. brown sugar; 1 large box instant vanilla pudding; 4 eggs

카테고리: Dessert

재료

4 1/2 c. flour
2 tsp. baking soda
2 tsp. salt
2 tsp. vanilla
2 pkg. chocolate chips
2 c. chopped nuts
2 c. butter flavored shortening
3/4 c. sugar
1 1/2 c. brown sugar
1 large box instant vanilla pudding
4 eggs

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

273kcal칼로리
4.1g단백질
15.0g지방
31.0g탄수화물
25.0g당류
0.3g섬유질
0.17g나트륨

설명

1. Preheat oven to 375°. In a small bowl, combine flour, baking soda and salt. In a large bowl, combine shortening, sugars, pudding and vanilla. Beat until creamy. Beat in eggs. Gradually add flour mixture and mix well. Stir in chocolate chips and nuts. Drop by teaspoonful on ungreased cookie sheet. Bake 8 to 10 minutes.

2. Can chill dough in refrigerator for several hours before baking. Easier to handle when chilled.