Chocolate Chip Cookie

카테고리: Dessert

재료

  • 3/4 c. butter flavored Crisco
  • 1 1/4 c. brown sugar
  • 2 Tbsp. milk
  • 1 Tbsp. vanilla
  • 1 egg
  • 1 3/4 c. all-purpose flour
  • 1 tsp. salt
  • 3/4 tsp. baking soda
  • 1 c. semi-sweet chocolate chips
  • 1 c. chopped pecans

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 273kcal칼로리
  • 4.1g단백질
  • 15.0g지방
  • 31.0g탄수화물
  • 25.0g당류
  • 0.3g섬유질
  • 0.17g나트륨

설명

1. Heat oven to 375°.

2. Cream butter flavored Crisco, brown sugar, milk and vanilla in a large bowl.

3. Blend until creamy.

4. Blend in egg.

5. Combine flour, salt and baking soda.

6. Add to creamed mixture gradually.

7. Stir in chocolate chips and nuts.

8. Drop rounded tablespoonfuls on baking sheet 3 inches apart.

9. Bake for 8 to 10 minutes.

10. Cool slightly and remove from sheet.

11. Makes 3 dozen 3-inch cookies.

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