Chocolate Bread Pudding
카테고리: Dessert
재료
- 10 cold biscuits
- 4 c. milk
- 3 eggs, beaten
- 1 c. sugar
- 1/2 c. cocoa
- 1/2 c. flour
- 2 tsp. vanilla
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 261kcal칼로리
- 4.35g단백질
- 11.3g지방
- 35.65g탄수화물
- 18.26g당류
- 1.7g섬유질
- 0.43g나트륨
설명
1. Crumb biscuits in large mixing bowl.
2. Pour milk over crumbs and let set for 1 hour.
3. Add remaining ingredients and mix well. Pour in 12 x 13-inch slightly greased baking dish.
4. Bake at 325° for 45 minutes or until well done.
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