Chewy Chocolate Chip Cookies

카테고리: Dessert

재료

  • 3 1/2 c. flour
  • 1 tsp. baking soda
  • 1 1/2 c. softened margarine
  • 1 c. firmly packed brown sugar
  • 1 c. granulated sugar
  • 1/4 tsp. salt (optional)
  • 1 tsp. vanilla
  • 2 eggs or 3 egg whites
  • 1 pkg. (12 oz.) semi-sweet real chocolate chips

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 452kcal칼로리
  • 3.23g단백질
  • 19.35g지방
  • 67.74g탄수화물
  • 35.48g당류
  • 3.23g섬유질
  • 0.69g나트륨

설명

1. Combine all dry ingredients and set aside.

2. Beat margarine, sugar, vanilla and eggs until light and fluffy.

3. Blend in flour mixture.

4. Stir in chips.

5. Drop from tablespoon, 2 inches apart onto ungreased baking sheets.

6. Bake at 375° for about 12 to 15 minutes or until golden brown.

7. Do not overbake.

8. Makes about 6 dozen cookies.

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