Caramel Popcorn
카테고리: Dessert
재료
- 16 c. popped popcorn or more
- 1/2 c. water
- 1/2 c. butter
- 1/2 tsp. cream of tartar
- 2 c. sugar
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 456kcal칼로리
- 2.9g단백질
- 16.1g지방
- 72.9g탄수화물
- 53.2g당류
- 1.28g나트륨
설명
1. Boil until slightly brown around edges.
2. Add 1/4 teaspoon soda.
3. Boil, stirring constantly.
4. Pour over popcorn, mix until covered; lay out to dry.
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