Canned Slaw

카테고리: Salad

재료

  • 1 gal. cabbage, shredded
  • 3 large onions, chopped fine
  • 2 large bell peppers, chopped
  • 3 carrots, grated
  • 1 c. white vinegar
  • 3 c. sugar
  • 1 Tbsp. plain salt
  • 1 tsp. black pepper
  • 1 1/2 tsp. cayenne pepper
  • 1 1/2 pt. mustard
  • 6 jalapeno peppers

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 70kcal칼로리
  • 0.7g단백질
  • 0.5g지방
  • 15.8g탄수화물
  • 13.3g당류
  • 0.0g나트륨

설명

1. Mix all ingredients in pan; bring to boil.

2. Reduce heat; simmer for 20 minutes.

3. Put in sterilized jars and seal.

4. Makes approximately 9 pints.

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