Canned Slaw
카테고리: Salad
재료
- 1 gal. cabbage, shredded
- 3 large onions, chopped fine
- 2 large bell peppers, chopped
- 3 carrots, grated
- 1 c. white vinegar
- 3 c. sugar
- 1 Tbsp. plain salt
- 1 tsp. black pepper
- 1 1/2 tsp. cayenne pepper
- 1 1/2 pt. mustard
- 6 jalapeno peppers
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 70kcal칼로리
- 0.7g단백질
- 0.5g지방
- 15.8g탄수화물
- 13.3g당류
- 0.0g나트륨
설명
1. Mix all ingredients in pan; bring to boil.
2. Reduce heat; simmer for 20 minutes.
3. Put in sterilized jars and seal.
4. Makes approximately 9 pints.