Buttermilk Pound Cake

카테고리: Dessert

재료

  • 1 c. Crisco
  • 3 c. sugar
  • 5 eggs
  • 3 c. flour
  • 1/4 tsp. salt
  • 1 c. buttermilk
  • 1/2 tsp. soda
  • 1 tsp. vanilla

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 350kcal칼로리
  • 7.5g단백질
  • 0.0g지방
  • 82.5g탄수화물
  • 42.5g당류
  • 2.5g섬유질
  • 0.94g나트륨

설명

1. Cream sugar and shortening; add eggs, one at a time, beating well after each.

2. Sift together flour and salt.

3. Mix soda and buttermilk.

4. Add alternately the milk and flour to first mixture. Beat in vanilla; bake at 350° for 1 hour (the original recipe says 1 hour and 20 minutes but that's too long in my oven).

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