Butterfingers
재료
- 2 sticks melted margarine
- 2 c. chopped pecans
- 2 tsp. vanilla
- 2 c. plain all-purpose flour
- 4 Tbsp. granulated sugar
- confectioners sugar (as needed)
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 465kcal칼로리
- 9.28g단백질
- 18.57g지방
- 66.83g탄수화물
- 38.99g당류
- 1.86g섬유질
- 0.74g나트륨
설명
1. Mix and roll into rolls about finger size.
2. Bake at 350° until lightly brown.
3. After baked and cooled, roll in confectioners sugar.