Buffet Salad Bowl

카테고리: Salad

요리: Italian

재료

  • 1 c. Italian dressing
  • 1 (16 oz.) can cut green beans, drained
  • 1 (16 oz.) can whole kernel corn, drained
  • 1 (16 oz.) can LeSueur peas, drained
  • 1 (4 oz.) can sliced mushrooms, drained
  • 1 c. chopped celery
  • 1/2 c. minced pimento
  • 1 medium red onion, sliced
  • 1 tsp. salt
  • dash of pepper
  • 1 (16 oz.) bean sprouts, drained
  • grated Romano cheese

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 169kcal칼로리
  • 7.8g단백질
  • 9.4g지방
  • 12.0g탄수화물
  • 3.1g당류
  • 2.7g섬유질
  • 0.96g나트륨

설명

1. Toss together all ingredients except bean sprouts and cheese. Cover and chill overnight. Before serving, stir in bean sprouts. Sprinkle with cheese.

2. Serves 10 to 12.

더 많은 레시피를 확인하세요