Brownies

Name: Brownies
Ingredients: 1/2 c. margarine; 1 c. sugar; 1 tsp. vanilla; 1/2 c. nuts; 2 eggs; 1/3 c. cocoa; 1/2 c. self-rising flour

카테고리: Dessert

재료

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

1. Cream margarine, sugar and vanilla.

2. Beat in eggs.

3. Blend in cocoa, then stir in flour and nuts.

4. Pour into a small pan and cook at 325° for 30 to 35 minutes.