Brownie Pie
카테고리: Dessert
재료
- 1/2 c. all-purpose flour
- 1/4 c. cocoa
- 1 c. sugar
- 2 eggs
- 1/2 c. margarine at room temperature
- 1/8 tsp. salt
- 1 tsp. vanilla
- 1/2 c. chopped nuts
- ice cream or whipped cream
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 386kcal칼로리
- 4.3g단백질
- 18.0g지방
- 54.0g탄수화물
- 26.0g당류
- 0.42g나트륨
설명
1. Place flour, cocoa and sugar in a large mixing bowl.
2. Stir to mix well.
3. Add eggs, margarine, salt and vanilla.
4. Beat with a whisk for about 4 minutes.
5. Stir in nuts.
6. Pour into a greased 8-inch pie pan and bake in preheated 325° oven until done, about 30 to 40 minutes.
7. Pie will puff up and then settle down.
8. Serve slightly warm with ice cream or whipped cream.
9. Makes 8 servings.
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