Bean Salad
카테고리: Salad
재료
- 1 can green beans
- 1 can yellow beans
- 1 can kidney beans
- 1 green pepper, sliced
- 1 onion, sliced into rings
- 1 c. vinegar
- 1 c. sugar
- 1/4 c. salad oil
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 124kcal칼로리
- 7.1g단백질
- 0.9g지방
- 18.8g탄수화물
- 2.1g당류
- 6.2g섬유질
- 0.72g나트륨
설명
1. Mix together vinegar, sugar and salad oil.
2. Pour over beans, green pepper and onion.
3. Stir occasionally and chill several hours.
4. Drain before serving.
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