Bean Salad

카테고리: Salad

재료

  • 1 can green beans
  • 1 can yellow beans
  • 1 can kidney beans
  • 1 green pepper, sliced
  • 1 onion, sliced into rings
  • 1 c. vinegar
  • 1 c. sugar
  • 1/4 c. salad oil

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 124kcal칼로리
  • 7.1g단백질
  • 0.9g지방
  • 18.8g탄수화물
  • 2.1g당류
  • 6.2g섬유질
  • 0.72g나트륨

설명

1. Mix together vinegar, sugar and salad oil.

2. Pour over beans, green pepper and onion.

3. Stir occasionally and chill several hours.

4. Drain before serving.

더 많은 레시피를 확인하세요