Barbara'S Sugarless Apple Pie
카테고리: Dessert
재료
- 1 Tbsp. lemon juice
- 1/2 c. unsweetened apple juice
- 3 Tbsp. flour
- 1 tsp. cinnamon
- 8 c. sliced, peeled apples
- 1/2 c. raisins
- 1 recipe 2-crust pie pastry
- butter
설명
1. Combine lemon juice, apple juice, flour and cinnamon in a bowl. Mix with apples and raisins in a large bowl.
2. Line 10-inch pie plate with half the pastry.
3. Fill with apple mixture; dot with butter.
4. Cover with top crust; cut vents.
5. Bake at 425° for 40 to 45 minutes or until golden brown.
