Apple Walnut Cake
카테고리: Dessert
재료
- 3 eggs, beaten
- 2 c. sugar
- 1/2 c. vegetable oil
- 2 tsp. vanilla
- 2 c. all-purpose flour
- 2 tsp. baking soda
- 2 tsp. ground cinnamon
- 1/2 tsp. ground nutmeg
- 1/4 tsp. salt
- 4 c. diced, unpeeled apples
- 1 c. coarsely chopped walnuts
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 259kcal칼로리
- 2.96g단백질
- 8.15g지방
- 42.22g탄수화물
- 20.0g당류
- 1.48g섬유질
- 0.13g나트륨
설명
1. In a large mixing bowl, beat together eggs, sugar, oil and vanilla.
2. Combine flour, baking soda, cinnamon, nutmeg and salt; mix into the batter.
3. Fold in apples and nuts.
4. Spread into a 9 x 13-inch baking pan.
5. Bake at 325° for 50 to 60 minutes or until cake tests done.
6. Cool.
