Apple Oat Muffins
카테고리: Dessert
재료
- 1 1/4 c. quick or old-fashioned oats
- 1 1/4 c. all-purpose flour
- 1 c. finely chopped apple
- 1/3 c. firmly packed brown sugar
- 1 Tbsp. baking powder
- 1/2 tsp. salt
- 1/2 tsp. cinnamon
- 1 c. milk
- 1 egg
- 1/4 c. vegetable oil
- 1 Tbsp. granulated sugar
- 1/4 tsp. cinnamon
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 400kcal칼로리
- 5.71g단백질
- 17.14g지방
- 60.0g탄수화물
- 22.86g당류
- 8.57g섬유질
- 0.75g나트륨
설명
1. Preheat oven to 425°.
2. Combine oats, flour, apple, brown sugar, baking powder, salt and 1/2 teaspoon cinnamon.
3. Add milk, egg and oil, mixing just until dry ingredients are moistened. Fill greased muffin cups 2/3 full.
4. Mix granulated sugar and 1/4 teaspoon cinnamon; sprinkle scant 1/4 teaspoon over each muffin. Bake 15 to 18 minutes or until golden brown.
