Anise Cakes
카테고리: Dessert
재료
- 1 1/2 c. butter
- 1 1/2 c. sugar
- 4 large eggs
- 1 tsp. vanilla
- 1 tsp. almond extract
- 1 tsp. anise oil
- 2 Tbsp. anise seed
- 4 c. flour
- 2 tsp. baking powder
- 1/2 tsp. salt
- 1 c. almonds, chopped in blender
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 467kcal칼로리
- 10.0g단백질
- 20.0g지방
- 63.33g탄수화물
- 26.67g당류
- 0.0g섬유질
- 0.21g나트륨
설명
1. Cream butter and sugar; add
2. eggs
3. one
4. at a time.
5. Add flavorings
6. plus the anise
7. seed.
8. Sift
9. together
10. the
11. flour, baking powder and salt into a
12. large bread bowl.
13. Make well in center; add the first mixture and mix as for old fashioned tea cakes, incorporating all of the flour.
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