Old Fashion Rhubarb Crisp

Ingrédients

  • 1 c. sugar
  • 3/4 tsp. ground cinnamon
  • 3/4 c. packed brown sugar
  • 1/2 tsp. baking powder
  • 1/3 c. butter or margarine, melted
  • 3/4 c. all-purpose flour, divided
  • 4 c. chopped rhubarb (fresh or frozen)
  • 1/2 tsp. baking soda

Instructions

1. In a bowl, combine sugar, 1 tablespoon flour and cinnamon.

2. Add rhubarb; toss.

3. Place in a greased 13 x 9 x 2-inch baking dish.

4. In a bowl, combine brown sugar, baking powder, baking soda and remaining flour.

5. Stir in butter.

6. Sprinkle this over rhubarb in baking dish.

7. Bake in 350° oven for 40 minutes or until rhubarb is tender.

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