Old Fashion Rhubarb Crisp
Ingrédients
- 1 c. sugar
- 3/4 tsp. ground cinnamon
- 3/4 c. packed brown sugar
- 1/2 tsp. baking powder
- 1/3 c. butter or margarine, melted
- 3/4 c. all-purpose flour, divided
- 4 c. chopped rhubarb (fresh or frozen)
- 1/2 tsp. baking soda
Instructions
1. In a bowl, combine sugar, 1 tablespoon flour and cinnamon.
2. Add rhubarb; toss.
3. Place in a greased 13 x 9 x 2-inch baking dish.
4. In a bowl, combine brown sugar, baking powder, baking soda and remaining flour.
5. Stir in butter.
6. Sprinkle this over rhubarb in baking dish.
7. Bake in 350° oven for 40 minutes or until rhubarb is tender.