Cheese-Burger Casserole
Categoría: Beef
Ingredientes
- 1 lb. lean ground beef
- 1/4 c. chopped onion
- 1/4 c. chopped green pepper
- 1 (8 oz.) can tomato sauce
- 1/4 c. catsup
- 1/8 tsp. pepper
- 6 slices cheese
- 1 large can Butter-Me-Not biscuits
Instrucciones
1. In skillet, brown ground beef with onions and green pepper. Drain fat.
2. Add tomato sauce, catsup and pepper; heat.
3. Alternate meat mixture and cheese in an ungreased 1 1/2-quart casserole. Arrange biscuits around edge of casserole.
4. Bake at 400° for 25 minutes.
