Beef Burritos

Categoría: Beef

Cocina: Mexican

Ingredientes

  • 1 1/2 lb. hamburger
  • 1 or 2 pkg. burrito shells
  • 1 pkg. burrito mix
  • tomatoes, chopped
  • lettuce, shredded
  • sour cream
  • 1 c. refried beans
  • 1 jar taco sauce
  • 1 lb. Cheddar cheese, shredded
  • sliced black olives
  • green onions

Nutrición

Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g

  • 238kcalCalorías
  • 9.25gProteínas
  • 10.57gGrasas
  • 24.67gCarbohidratos
  • 1.76gAzúcares
  • 2.64gFibra
  • 0.9gSal

Instrucciones

1. Cook hamburger; drain and then add burrito mix, refried beans and water, mixing well.

2. Cook for 20 to 30 minutes.

3. Heat shells in oven or microwave oven for 2 to 3 minutes.

4. Add lettuce, meat mix, tomatoes, cheese and taco sauce to burrito.

5. Before you roll your burrito up, you can also add the other ingredients:

6. black olives, green onion and sour cream to the filling.

7. Roll up and serve.

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