Crock-Pot Sweet And Sour Beef And Vegetables

Kategorie: Beef

Zutaten

  • 2 lb. stew beef, cut in 1-inch cubes
  • 2 Tbsp. vegetable oil
  • 28 oz. can tomato sauce
  • 2 tsp. chili powder
  • 2 tsp. paprika
  • 1/4 c. sugar
  • 1/2 c. light molasses or corn syrup
  • 1/2 c. vinegar
  • 2 c. raw sliced carrots
  • 1 sliced onion
  • 1 large green pepper, cut up

Anleitung

1. Brown meat in hot oil in skillet.

2. Transfer to slow cooker. Add all remaining ingredients, mixing well.

3. Cook 6 to 7 hours on low or 4 hours on high.

4. Yields 4 to 6 servings.

Mehr Rezepte, die Ihnen gefallen könnten