Cheeseburger Chili
Zutaten
- 3/4 to 1 lb. lean ground beef
- 1/2 c. chopped onions
- 1 (15 oz.) can diced tomatoes in puree
- 1 (15 oz.) can red kidney beans
- 1 tsp. salt
- 1 tsp. chili powder
- 1 tsp. curry powder
- 1 c. (4 oz.) shredded cheese
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Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 295kcalKalorien
- 8.8gEiweiß
- 18.0gFett
- 26.0gKohlenhydrate
- 1.0gZucker
- 1.4gSalz
Anleitung
1. In heavy skillet or saucepan, saute together beef and onions until beef has lost its pinkness.
2. Cook over low heat.
3. Add tomatoes, kidney beans and liquid, salt, chili powder and curry powder.
4. Simmer over moderate heat for 12 to 15 minutes.
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