Name: Hamburger Stroganoff
Ingredients: 1 lb. lean ground beef; 1/2 c. onion, chopped; 1/4 c. butter or margarine; 2 Tbsp. flour; 1 tsp. salt; 1 clove garlic, minced; dash of pepper; 1 (4 oz.) can mushrooms or 1/2 to 1 c. fresh mushrooms, sliced; 1 (10.5 oz.) can condensed cream of chicken soup; 1 c. dairy sour cream; Poppy Seed Noodles (recipe follows); fresh parsley or chives, chopped

المكونات

1 lb. lean ground beef
1/2 c. onion, chopped
1/4 c. butter or margarine
2 Tbsp. flour
1 tsp. salt
1 clove garlic, minced
dash of pepper
1 (4 oz.) can mushrooms or 1/2 to 1 c. fresh mushrooms, sliced
1 (10.5 oz.) can condensed cream of chicken soup
1 c. dairy sour cream
Poppy Seed Noodles (recipe follows)
fresh parsley or chives, chopped

القيمة الغذائية

القيم مؤشرية، مطابقة من قاعدة بيانات Open Food Facts للطعام. كل 100 جرام

350kcalالسعرات الحرارية
12.5gالبروتين
1.25gالدهون
72.5gالكربوهيدرات
7.5gالسكر
2.5gالخلايا النباتية
8.44gالملح

التعليمات

1. In a large skillet, melt butter or margarine and brown onion; add ground meat and cook until meat is brown and onion is tender. Stir in flour, salt, garlic, pepper and mushrooms.

2. Cook over low heat for 5 minutes, stirring constantly.

3. Stir in soup and heat until bubbly, stirring constantly.

4. Reduce heat and simmer, uncovered, for 10 minutes.

5. Stir in sour cream and heat through. Ladle over Poppy Noodles; garnish with fresh chopped chives.