Strawberry Mousse
食材
- 3/4 c. boiling water
- 1 pkg. (4 serving size) sugar-free Jell-O brand strawberry flavor gelatin or any red flavor
- 1 c. ice cubes
- 1 c. halved strawberries
- 1/2 c. thawed Cool Whip whipped topping
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 62kcal卡路里
- 0.7g蛋白質
- 0.5g脂肪
- 13.0g碳水化合物
- 12.0g糖分
- 1.4g纖維
- 0.01g鹽分
步驟
1. Pour boiling water into blender.
2. Add gelatin and blend at low speed until completely dissolved, about 3 seconds.
3. Add ice cubes and stir until ice is partially melted.
4. Add strawberries, reserving 6 halves for garnish.
5. If desired, add the whipped topping.
6. Blend at high speed 30 seconds or until smooth.
7. Pour into individual glasses.
8. Chill until set, at least 30 minutes. Garnish with strawberries.
