Orange Tapioca

食材

  • 4 c. boiling water
  • pinch of salt
  • 1/2 c. baby pearl tapioca
  • 1 (3 oz.) pkg. orange jello
  • 1 tsp. orange Kool-Aid
  • 2/3 c. sugar
  • 4 oranges, cut up
  • 1/2 c. sugar

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 240kcal卡路里
  • 0.0g蛋白質
  • 0.0g脂肪
  • 60.0g碳水化合物
  • 0.0g糖分
  • 0.0g纖維
  • 0.25g鹽分

步驟

1. Cook the first 3 ingredients.

2. When cooked, add the jello, Kool-Aid and sugar.

3. When cold, add the cut up oranges and put in the sugar overnight.

4. Pineapple or fruit cocktail added also makes it good!

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