Orange Tapioca
食材
- 4 c. boiling water
- pinch of salt
- 1/2 c. baby pearl tapioca
- 1 (3 oz.) pkg. orange jello
- 1 tsp. orange Kool-Aid
- 2/3 c. sugar
- 4 oranges, cut up
- 1/2 c. sugar
Advertisement
營養
數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克
- 240kcal卡路里
- 0.0g蛋白質
- 0.0g脂肪
- 60.0g碳水化合物
- 0.0g糖分
- 0.0g纖維
- 0.25g鹽分
步驟
1. Cook the first 3 ingredients.
2. When cooked, add the jello, Kool-Aid and sugar.
3. When cold, add the cut up oranges and put in the sugar overnight.
4. Pineapple or fruit cocktail added also makes it good!
Advertisement