Macaroni And Cheese

分类: Pasta

菜系: American

食材

  • 4 c. cooked macaroni (2 c. uncooked)
  • 2 c. (8 oz.) low fat sharp cheddar cheese
  • 1 c. 1% low fat cottage cheese
  • 3/4 c. no fat sour cream
  • 1/2 c. skim milk
  • 2 T. grated fresh onion
  • 1 1/2 t. low fat stick margarine, melted
  • 1/2 t. salt
  • 1/4 t. pepper
  • 1 egg, lightly beaten
  • cooking spray
  • 1/4 c. dry bread crumbs
  • 1 T. melted lowfat stick margarine
  • 1/4 t. paprika

营养成分

数值仅供参考,来自Open Food Facts食品数据库。 每100克

  • 172kcal卡路里
  • 7.5g蛋白质
  • 8.8g脂肪
  • 15.0g碳水化合物
  • 1.0g糖分
  • 2.0g纤维
  • 0.05g盐分

步骤

1. Combine first 10 ingredients:

2. stir well and spoon into a 2 qt. casserole coated with cooking spray.

3. Combine bread crumbs and next 2 ingredients:

4. stir well.

5. Sprinkle over casserole.

6. Cover and bake at 350 degrees for 30 min.

7. Uncover:

8. bake 5 min. or until set.

9. Yield:

10. 6 servings (1 cup each).

你可能还喜欢的食谱