Glazed Butternut Squash
食材
- 2 butternut squash
- 1/2 c. white sugar
- 1/2 c. brown sugar
- 1/2 c. water
- 2 Tbsp. margarine or butter
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 100kcal卡路里
- 1.82g蛋白质
- 4.55g脂肪
- 16.36g碳水化合物
- 6.36g糖分
- 1.82g纤维
- 0.31g盐分
步骤
1. Cut squash into 3-inch pieces.
2. Pare and parboil until tender; drain.
3. Place in shallow baking pan.
4. Heat remaining ingredients, pour over squash.
5. Bake at 350° for 25 to 30 minutes, basting with syrup until glazed.
6. Makes 6 servings.
