Fruit Compote
食材
- 3/4 c. Karo light corn syrup
- 1/2 c. orange juice
- 2 Tbsp. very thin lemon rind strips
- 1/4 c. lemon juice
- 8 c. mixed fresh fruit
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 57kcal卡路里
- 0.5g蛋白质
- 0.6g脂肪
- 12.0g碳水化合物
- 11.0g糖分
- 1.3g纤维
- 0.01g盐分
步骤
1. Blend corn syrup, orange juice, lemon rind and juice in large bowl.
2. Add fruit; toss to coat well.
3. Refrigerate, covered, for several hours.
