Vegan Chocolate Cake
Ингредиенты
- 1 1/4 cup Self-raising Flour
- 1/2 cup coco sugar
- 1/3 cup raw cacao
- 1 tsp baking powder
- 2 flax eggs
- 1/2 cup almond milk
- 1 tsp vanilla
- 1/2 cup boiling water
Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 477kcalКалории
- 5.7gБелки
- 21.0gЖиры
- 63.0gУглеводы
- 25.0gСахара
- 6.5gКлетчатка
- 0.35gСоль
Инструкции
Simply mix all dry ingredients with wet ingredients and blend altogether. Bake for 45 min on 180 degrees. Decorate with some melted vegan chocolate
