Sunshine Cake
Категория: Dessert
Ингредиенты
- 8 eggs
- 1 1/4 c. sugar
- 1 c. flour, sifted
- 1 Tbsp. cold water
- 1 1/4 tsp. cream of tartar
- 1 1/2 tsp. almond flavoring
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Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 502kcalКалории
- 9.1gБелки
- 24.4gЖиры
- 61.4gУглеводы
- 1.3gСахара
- 1.9gКлетчатка
- 1.72gСоль
Инструкции
1. Beat egg whites to peak. Add pinch of salt.
2. Put in 1/2 of the cream of tartar.
3. When half beaten, sift in the sugar.
4. Add 1 tablespoon water into yolks, then beat until thick.
5. Fold together whites, yolks and flavoring.
6. Add flour and remaining cream of tartar. Bake in an ungreased tin, wet with cold water.
7. Bake 1 hour at 300°.
8. Remove carefully, turning tin upside down to cool.
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