Southern Pecan Pie
Ингредиенты
- 1/2 c. sugar
- 1/4 tsp. salt
- 2 eggs
- 1 Tbsp. melted margarine
- 1 c. dark corn syrup
- 1 Tbsp. flour
- 1 tsp. vanilla
- 1 1/2 c. pecan halves
Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 460kcalКалории
- 2.65gБелки
- 23.01gЖиры
- 60.18gУглеводы
- 26.55gСахара
- 1.8gКлетчатка
- 0.51gСоль
Инструкции
1. Beat together the sugar, corn syrup, salt, flour and eggs. Add the vanilla, margarine and pecan halves.
2. Pour into unbaked shell.
3. Turn rounded side of pecans up.
4. Bake in slow oven at 300° for 1 hour.
5. Cool before cutting.
6. Serve with ice cream or whipped cream, if desired.
