Sour Cream Pound Cake
Категория: Dessert
Ингредиенты
- 3 c. Swans Down cake flour (only), sifted with a pinch of salt
- 3 c. sugar
- 6 eggs
- 3 sticks butter (pure)
- 1 tsp. vanilla flavoring (pure)
- 1 tsp. lemon flavoring (pure)
- 1 (8 oz.) container sour cream
Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 336kcalКалории
- 4.92gБелки
- 11.48gЖиры
- 55.74gУглеводы
- 32.79gСахара
- 1.6gКлетчатка
- 1.16gСоль
Инструкции
1. Mix butter and sugar until creamy.
2. Add eggs, one at a time. Add flavorings.
3. Add flour alternately with sour cream.
4. Bake at 325° for 1 1/2 hours.
