Russian Tea Cakes
Категория: Dessert
Ингредиенты
- 1 c. oleo/butter
- 1 tsp. vanilla
- 1/4 c. chopped nuts (optional)
- 1/2 c. sifted powdered sugar
- 2 1/2 c. flour
- 1/4 tsp. salt
Advertisement
Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 1860kcalКалории
- 24.79gБелки
- 123.98gЖиры
- 161.16gУглеводы
- 62.01gСахара
- 12.32gКлетчатка
- 0.0gСоль
Инструкции
1. Mix oleo/butter, powdered sugar and vanilla.
2. Sift the remaining ingredients and add to the mixture.
3. Chill dough and roll into 1-inch balls.
4. Bake 10 minutes at 400°.
5. While still warm, roll in powdered sugar.
Advertisement
