Reese Cup Cake
Категория: Dessert
Ингредиенты
- 2 sticks butter
- 1/4 c. cocoa
- 1 c. water
- 1/2 c. buttermilk
- 2 eggs, well beaten
- 2 c. sugar
- 2 c. flour
- 1 tsp. vanilla
- 1 1/2 c. peanut butter
- 1 1/2 Tbsp. warm oil
Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 513kcalКалории
- 4.4gБелки
- 11.4gЖиры
- 22.0gУглеводы
- 15.6gСахара
- 1.17gКлетчатка
- 0.34gСоль
Инструкции
1. In a saucepan on medium heat, combine and bring to a boil, first 5 ingredients.
2. In a bowl, combine next 3 ingredients; add to the other ingredients.
3. Bake at 350° for 25 minutes.
4. Let cool. Prepare peanut butter and oil.
5. Mix together and spread over cooled cake.
